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Julia Child | Seared Scallops and Quenelles of Sorbet
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Julia Child | Seared Scallops and Quenelles of Sorbet Chicago restaurateur Charlie Trotter creates ... Chicago restaurateur Charlie Trotter creates a scallop entree and a fruity sorbet dessert. (24:55)
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Julia Child | Thai and Indian flavors with Susan Feniger and Mary Sue Milliken | Curry of Spinach and Eggplant
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Julia Child | Thai and Indian flavors with Susan Feniger and Mary Sue Milliken | Curry of Spinach and Eggplant A vegetarian Indian curry, redolent with spic... A vegetarian Indian curry, redolent with spices. (14:10)
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Julia Child | Thai and Indian flavors with Susan Feniger and Mary Sue Milliken
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Julia Child | Thai and Indian flavors with Susan Feniger and Mary Sue Milliken Melon and curry flavors from Thailand and Ind... Melon and curry flavors from Thailand and India. (24:51)
Chapter(s) 1 - 2 of 2
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Julia Child | Hawaiian cuisine with Amy Ferguson-Ota | Wok-seared Ono
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Julia Child | Hawaiian cuisine with Amy Ferguson-Ota | Wok-seared Ono Seared Ono with steamed banana and spicy bana... Seared Ono with steamed banana and spicy banana curry. (15:36)
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Julia Child | Hawaiian cuisine with Amy Ferguson-Ota
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Julia Child | Hawaiian cuisine with Amy Ferguson-Ota A sampling of innovative Hawaiian dishes. A sampling of innovative Hawaiian dishes. (24:51)
Chapter(s) 1 - 2 of 2
